Learn something new with the help of experts at GCV&M!
Join us at GCV&M for classes ranging from historic cooking to woodworking, and more! Experts at the Museum guide class participants (both on-site and virtually) to explore new hobbies and skills, and give a taste of life in the 19th century!
Baking: Pie
Tuesday, February 14 | 9:00 a.m. – 1:00 p.m. Master the art of pie making! Join Historic Cook Amy Hanley-Dykstra for a pie-making class at
Woodcarving
Sunday, February 19 | 9 a.m. – 3 p.m. Carve out some time to learn a new skill! Join award-winning instructor Chris Kieber for an
Baking with Kids
Are the kids home for break? Consider taking our Baking with Kids class to learn a new skill together!
Baking: Springerles
Sunday, February 26 | 9:00 a.m. – 12:00 p.m. Explore the mystery of making springerles – those beautifully embossed cookies. Learn the technique of making
Baking: Springerles
Sunday, March 5 | 9:00 a.m. – 12:00 p.m. Explore the mystery of making springerles – those beautifully embossed cookies. Learn the technique of making
Baking: Pie
Sunday, March 12 | 9:00 a.m. – 1:00 p.m. Master the art of pie making! Join Historic Cook Amy Hanley-Dykstra for a pie-making class at
It pays to be a Member
Museum Members receive free daily admission to GCV&M, guaranteed access to special events, discounts on classes, and more!