A Night with Edgar Allen Poe (Two Performances)

This year’s event will take place in our Carriage Barn. We’ll be offering two showtimes at 6:30 p.m. and 8:30 p.m.

Doors will open at 5 p.m. in the Exhibition Barn for food and beverage service. The barn will be open from 5 – 6:30 p.m. before the first session, and 7:30 – 8:30 p.m. before the second session. Arrive early and enjoy our specialty food & drink menu. Food and drink will not be permitted in the performance venue.

POE-INSPIRED COCKTAILS

• The Maelstrom: A color-changing Gin & Tonic with a tropical twist
• The Tell-Tale Heart: A warm, mulled red wine cocktail
• The Raven: A dark blackberry version of the classic vodka Moscow Mule
• The Usher: Root Beer Whiskey & marshmallow fluff create a murky cousin to the traditional root beer float

All cocktails also available as mocktails

Also serving beer, wine, hard cider, coffee, tea, soda and water.

FOOD MENU

• The Gold Bug: Treasure awaits in a golden beef filled taco crunch wrap, served with a side of warm salsa con queso.
• The Pit & The Pendulum: A cup of creamy Roasted Tomato Basil Soup serves as the pit for a savory, Provolone & mozzarella filled cheese panini.
• Dr. Tarr & Professor Fether’s Insanely Good Salad: Mixed greens, roasted beets, oranges, feta, hard-boiled egg, and toasted almonds drizzled with blood orange vinaigrette. Served with a crusty French roll.
• The Cask of Amontillado French Dip: Tender sliced roast beef and shredded beef brisket topped with sherried mushrooms, caramelized onions, Swiss cheese and a garlicky chive aioli on a baguette roll with au jus for dipping.

SWEET ENDINGS…EVERMORE

• Molten Chocolate Lava Cake
• Bourbon Pumpkin Cheesecake
• Peanut Butter Pie
• Warm Apple Dumpling