Catsups & Mustards Workshop
Genesee Country Village & Museum 1410 Flint Hill Road, Mumford, NY, United StatesWhat did we use in the 19th century for condiments?
What did we use in the 19th century for condiments?
Learn the intricacies of baking pasties and pies with a historical cook in Jones Farmhouse!
Learn how to make your own sausage from a GCV&M expert!
What did we use in the 19th century for condiments?
Learn the fundamentals of cheesemaking in one of our 19th-century kitchens! Participants will make a hard cheese and bring home skills that they can use in their own kitchens.
Learn the intricacies of baking pasties and pies with a historical cook in Jones Farmhouse!
Learn how to roast your own coffee and fry your own doughnuts - the 19th-century way!