November 7, 2025
10 a.m. – 3 p.m.
Stroll the Historic Village where preparations are underway for the cold season ahead. Students will learn about how the needs and duties of 19-century New Yorkers shifted as they prepared for the season to come. See traditional crafts, harvesting tasks, winterizing homes, and food preparations in the historic kitchens. Activities include:
- Make a candle to take home!
- Taste popcorn using a 19th century popcorn popper, cooked over a hearth
- Listen to a Haudenosaunee storyteller share seasonal stories
- Assist with a 19th century “receipt” in a historic kitchen
- Experience how to make sausage and smoke meats to store through the winter without refrigeration
Questions? Contact education@gcv.org