Sap, Syrup, and Sugar (in-classroom)
curriculum connections We bring the museum to you! Geared for Preschool-Grade 12 and adults. Students will explore the sweet history and science behind maple sugar and syrup production from early […]
Preparing for Winter
For all ages. Stroll the Historic Village where preparations are underway for the cold season ahead. Students will learn about how the needs and duties of 19-century New Yorkers shifted as they prepared for the season to come. See traditional crafts, harvesting tasks, winterizing homes, and food preparations in the historic kitchens
Home for the Holidays
Geared for grades 2-12. On this guided tour through the wintery Historic Village, students are encouraged to make connections with 19th century traditions to their own winter experiences. The tour creatively delivers a host of curriculum topics in a unique and memorable way.